Comments for Garden of Eatin' http://www.garden-of-eatin.com Organic Vegetable Gardening :: Recipes :: Oregon to Alberta Thu, 17 May 2012 20:18:39 +0000 hourly 1 http://wordpress.org/?v=3.3.2 Comment on More on avoiding GMO by Amy http://www.garden-of-eatin.com/2012/03/06/more-on-avoiding-gmo/#comment-18983 Amy Thu, 17 May 2012 20:18:39 +0000 http://www.garden-of-eatin.com/?p=2001#comment-18983 Updated with new links! Updated with new links!

]]> Comment on Chickens! by Amy http://www.garden-of-eatin.com/2012/01/26/chickens/#comment-18788 Amy Tue, 01 May 2012 19:46:56 +0000 http://www.garden-of-eatin.com/?p=1975#comment-18788 Thanks for sharing! :) Thanks for sharing! :)

]]> Comment on More on avoiding GMO by Amy http://www.garden-of-eatin.com/2012/03/06/more-on-avoiding-gmo/#comment-18787 Amy Tue, 01 May 2012 19:46:24 +0000 http://www.garden-of-eatin.com/?p=2001#comment-18787 You are very right, thanks for the heads up. Off to find new resources. You are very right, thanks for the heads up. Off to find new resources.

]]> Comment on More on avoiding GMO by Everybodhi http://www.garden-of-eatin.com/2012/03/06/more-on-avoiding-gmo/#comment-18607 Everybodhi Sun, 22 Apr 2012 03:38:55 +0000 http://www.garden-of-eatin.com/?p=2001#comment-18607 Looks like they shut down access to the site you link to Seminis. Looks like they shut down access to the site you link to Seminis.

]]> Comment on Chickens! by Phil http://www.garden-of-eatin.com/2012/01/26/chickens/#comment-18397 Phil Sat, 07 Apr 2012 07:51:45 +0000 http://www.garden-of-eatin.com/?p=1975#comment-18397 Great site!! You give it a down home feel.. I live way out in a forest on a farm and keep chickens..Started out with Rhode Island Reds about 6 or 7 yrs ago and enjoyed every year with them, at least the ones that didn't get taken by the occasional predator..I have one original hen left and she may not make it another year, but is still getting along well. I have 9 left and are all free range and i wouldn't have it any other way...When I say freerange, I don't mean i take them out of a cage for 5 minutes and then pack them back in with 5 or 6 others in a tiny cage like some company's do..Mine are allowed to roam all day in the fields and yard and do what they want..A simple "here chick chick chick" brings them running back for a treat..Who says you can't train a chicken..haha .The eggs are the most awesome color and the most tasteful eggs you will ever eat.. In the winter when the snow is on the ground, I take a shovel and uncover a large area where the grass is still green or somewhat green, and they love it..they will congregate between here and the coop...just something I do.. Thanks for your page!! Great site!! You give it a down home feel..

I live way out in a forest on a farm and keep chickens..Started out with Rhode Island Reds about 6 or 7 yrs ago and enjoyed every year with them, at least the ones that didn’t get taken by the occasional predator..I have one original hen left and she may not make it another year, but is still getting along well.
I have 9 left and are all free range and i wouldn’t have it any other way…When I say freerange, I don’t mean i take them out of a cage for 5 minutes and then pack them back in with 5 or 6 others in a tiny cage like some company’s do..Mine are allowed to roam all day in the fields and yard and do what they want..A simple “here chick chick chick” brings them running back for a treat..Who says you can’t train a chicken..haha
.The eggs are the most awesome color and the most tasteful eggs you will ever eat..
In the winter when the snow is on the ground, I take a shovel and uncover a large area where the grass is still green or somewhat green, and they love it..they will congregate between here and the coop…just something I do..
Thanks for your page!!

]]> Comment on Chickens! by Rachel http://www.garden-of-eatin.com/2012/01/26/chickens/#comment-18137 Rachel Sat, 24 Mar 2012 08:13:48 +0000 http://www.garden-of-eatin.com/?p=1975#comment-18137 I currently keep three different types of purebreed chickens for eggs and weed/bug munchers. Silver laced & gold laced Wyandottes, French Wheaten Marans and Lavender Aruacanas [similar to the Ameraucana-they lay blue/green tinged eggs]. I incubate eggs each season and raise them from chicks, so they are super friendly and follow me around the garden! My blog http://gardeningwithdogs.blogspot.com.au/ has few posts about my hatches, with lots of photos but not a lot of info...but feel free to ask me stuff! I might have answer for you. :) I currently keep three different types of purebreed chickens for eggs and weed/bug munchers. Silver laced & gold laced Wyandottes, French Wheaten Marans and Lavender Aruacanas [similar to the Ameraucana-they lay blue/green tinged eggs].

I incubate eggs each season and raise them from chicks, so they are super friendly and follow me around the garden!

My blog http://gardeningwithdogs.blogspot.com.au/ has few posts about my hatches, with lots of photos but not a lot of info…but feel free to ask me stuff! I might have answer for you. :)

]]> Comment on How To Turn a Shed into a Garden Kitchen by James Mann http://www.garden-of-eatin.com/2011/08/18/how-to-turn-a-shed-into-a-garden-kitchen/#comment-17118 James Mann Sat, 21 Jan 2012 15:13:46 +0000 http://www.garden-of-eatin.com/?p=1751#comment-17118 We don't entertain a lot of people but we do like eating outside when the weather's nice. So far we just use our bbq. We do however have plans to build a patio on the back of the house and even add a door from our kitchen. We have a shed/garage which has never actually had a car in it which would be great to add plumbing and have a garden kitchen there. We don’t entertain a lot of people but we do like eating outside when the weather’s nice. So far we just use our bbq. We do however have plans to build a patio on the back of the house and even add a door from our kitchen.

We have a shed/garage which has never actually had a car in it which would be great to add plumbing and have a garden kitchen there.

]]> Comment on What a mess! by Raffi / Gardenology.org http://www.garden-of-eatin.com/2011/08/25/what-a-mess/#comment-16111 Raffi / Gardenology.org Mon, 21 Nov 2011 09:38:42 +0000 http://www.garden-of-eatin.com/?p=1776#comment-16111 I genuinely feel your pain. The exact thing happened to me once, and I also was able to recover the database, but the photos were gone for good. I spent weeks digging around (no pun intended) looking for as many of the photos as I could and uploading them all over again. I genuinely feel your pain. The exact thing happened to me once, and I also was able to recover the database, but the photos were gone for good. I spent weeks digging around (no pun intended) looking for as many of the photos as I could and uploading them all over again.

]]> Comment on Homemade Refried Beans by Aiden http://www.garden-of-eatin.com/2009/01/06/recipe-collection-day-18-homemade-refried-beans/#comment-15468 Aiden Thu, 13 Oct 2011 10:27:12 +0000 http://www.garden-of-eatin.com/?p=570#comment-15468 This recipe sounds great! The thing with refried beans you buy at the store is the lard. That and they are often not so big on tastiness. Bland would be more like it. Poor taste and lots of crap added. Ugh. While this spicy recipe seems to be just the opposite. Just don’t know if I could wait 16 hours. No will power. This recipe sounds great! The thing with refried beans you buy at the store is the lard. That and they are often not so big on tastiness. Bland would be more like it. Poor taste and lots of crap added. Ugh. While this spicy recipe seems to be just the opposite. Just don’t know if I could wait 16 hours. No will power.

]]> Comment on Baked Potato Soup by Raluca Stone http://www.garden-of-eatin.com/2008/09/06/recipe-collection-baked-potato-soup/#comment-14983 Raluca Stone Mon, 26 Sep 2011 04:00:29 +0000 http://www.garden-of-eatin.com/?p=366#comment-14983 This recipe is perfect for tonight's meal and this soup can be matched with the roasted chicken that I will be preparing for dinner. My family will definitely enjoy their meal. Thanks a lot for sharing this simple soup recipe. This recipe is perfect for tonight’s meal and this soup can be matched with the roasted chicken that I will be preparing for dinner. My family will definitely enjoy their meal. Thanks a lot for sharing this simple soup recipe.

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