Recipe collection: Bread Machine Pizza Dough

I make 2 rectangle pizzas with this recipe. SO EASY!

Have your bread machine ready with paddle in place and in this order, add:

2 tsp dry yeast
3 cups flour
1 tsp salt
2 T sugar
2 T extra virgin olive oil
1 cup + 2 T water

Set your machine to dough cycle, hit start and walk away.

When it lets you know it’s done, grease a large mixing bowl, place the dough inside, turn over, then cover and let rise about 30 minutes, or til nearly double.

Next, knead the dough lightly, let rest 5-10 minutes then roll out to your pan shape/size.

Add your toppings and bake in a 400F oven for 8-20 minutes (depends on your toppings, so keep an eye on it!)

Let your pizza rest for 5-10 minutes after baking to let any cheese “set” and not be runny. Enjoy!